Mote de queso

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Mote de queso is a Colombian dish.^[1] It is originally from the country's Atlantic Coast and is made with ñame (yam) and Costeño cheese.^[2] It is eaten in the Caribbean area of Colombia and is a traditional dish of Sincelejo.

References

↑ Caribe.net - "La Mulata"
↑ Mote de Queso, Colombian cheese and yam soup My Colombian Recipes

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