Sharena sol
From Infogalactic: the planetary knowledge core
Sharena sol (Bulgarian: шарена сол, lit. 'particoloured salt'), also known as colourful salt,[1] is a spice mix used extensively in Bulgarian cuisine. Its most typical ingredients are dried summer savoury, paprika and salt. In addition, dried fenugreek leaves are frequently added and thyme is not uncommon.
References
<templatestyles src="Reflist/styles.css" />
Cite error: Invalid <references> tag; parameter "group" is allowed only.
<references />, or <references group="..." />External links
 |
Wikimedia Commons has media related to Sharena sol. |
| Beverages |
|
|---|---|
| Breads | |
| Appetizers and salads |
|
| Cheeses | |
| Soups |
|
| Dishes | |
| Grilled meats |
|
| Desserts | |
| Frequent ingredients | |
| Unique instruments | |
| Related cuisines | |
.svg){kind=small}
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This spice-related article is a stub. You can help Wikipedia by expanding it. |
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
